A crisp and refreshing lager, made using only the finest New Zealand hops, barley, and pure spring water. 99% carb free and 4.2% ABV. The perfect beer to enjoy in the world's greatest beer garden, New Zealand.

A crisp and refreshing lager, made using only the finest New Zealand hops, barley, and pure spring water. 99% carb free and 4.2% ABV. The perfect beer to enjoy in the world's greatest beer garden, New Zealand.

There are no peaches in this beer. None. So why Angry Peaches? Inspired by a throw-away descriptor by beer blogger Phil Cook, Angry Peaches aims to create an aggressive stone fruit character with absurd amounts of American hop Amarillo. Because Garage Project loves everyone. Garage Project got all the Amarillo they could get their hands on and put it all in this beer. Just for everyone. Angry is the new nice.

All your bases belong to us. It's up to you player 1 - hours of gameplay got you here.

A cheerful, upbeat little hazy. Brewed with plump, juicy NZ grown barley and oats and a choice selection of Garage Project's favourite hops to produce a smooth, easy drinking beer, loaded with lush tropical fruit juice flavour and aroma. Delicious - pure and simple.

Embrace the Garagista spirit - ignore convention, experiment, test the limits, and look at things a little differently. Brewed and double dry hopped with New Zealand, Australian and US hops. Great things can come from the garage.

Hapi, the Maori word for hop, inspires this truly Pacific pale ale. Brewed with New Zealand barley and the best of the Kiwi hop harvest, Motueka, Wai-iti, Riwaka and Nelson Sauvin. Assertively hoppy - exceptionally drinkable. Sessionble in strength, bright golden in colour and loaded with generous quantities of aromatic New Zealand hops. Very friendly indeed.

Hapi Sessions 2025, three collaborations, three breweries at the top of their game, three beers, each showcasing a different hop forward style in a playful 'freestyle' interpretation of one of the beers that helped to make each brewery famous. Seattle's favourite sons, Fast Fashion, fly in for a slice of Down Under Pizza. Decadent DDH DIPA, dripping with harvest fresh Motueka, NZ Cascade and a very special secret sprinkle of brand new Hapi Research hop variety NZ02, delivers a ripe punch of passionfruit, lychee, lime and creamy peach.

The monster hop has taken a new form. The same all-star cast of New Zealand grown Nelson Sauvin and Rakau hops, now shrouded in haze. Juicy grapefruit, passionfruit and dank resin, fused in a swirling otherworldly Hazy IPA. The beast is back.

Big things sometimes come in little packages. Say hi to Tiny: Brewed with pilsner malt, golden naked oats, Mosaic, Strata and Simcoe, Tiny is specially fermented to give you all the big, juicy hop character you've come to expect from a Hazy IPA - just without the alcohol. Yup that's right. Big flavour, without the booze so you can enjoy your hazy anytime. Tiny, but mighty.

New wave West Coast wipeout. Tombstone California IPA - line-up, take-off and ride a roaring wave of hand selected Chinook, Columbus, Centennial and Cascade, topped off with Nelson Sauvin and Strata. Bright bold bitterness, with massive grapefruit citrus and pineapple express top notes. It's a dank dive they won't want to come up from.

A hidden valley of hops. Tutaki Haze, luscious hazy IPA, brewed with juicy New Zealand grown malted barley, wheat and oats and hops grown on the Nelson Lakes farm at the meeting point of the Matakitaki and Tutaki rivers. It's Nelson Sauvin, Motueka and Riwaka like never before, loaded with ripe tropical mango, passionfruit and lifted lime citrus. Discover a new world of flavour.