Roe & Co is a new premium Blended Irish Whiskey, named in honour of George Roe, a true pioneer of Irish Whiskey. Refined, elegant, and with remarkable depth, a masterful blend of rich malt whiskey and the smoothest of grain whiskey aged in bourbon casks.

The Journey Irish Whiskey reflects a passion to create unique, delicious whiskey experiences. No other Irish whiskey is made like this. Aging Irish whiskey first in Virgin American oak, then recasking into American Bourbon barrels. Bringing this together with malt Irish whiskey matured in American Bourbon and finished in Jamaican Rum casks, adding tropical fruits and rum notes. A taste to return to, time and again.

The Second bottle in the series of 4 limited release bottles by the Scapegrace distillery. A limited run of 7,824 bottles this whisky is made from New Zealand Laureate grain and as aged in virgin French oak casks. Scapegraces Master Distiller , Anthony Lawry, describes the whisky as having flavours of citrus blossom and poached pears. Elegant all-spice. The whisky reaches back longer than the Scapegrace distillery itself as Doug and Anthony started making this whisky long before Scapegrace put its branding on the barrels.

The third bottle in the series of 4 limited release bottles by the Scapegrace distillery. A limited run of 4,368 bottles this whisky is made from New Zealand Manuka smoked Laureate grain and as aged in virgin French oak casks. Scapegraces Master Distiller , Anthony Lawry, describes the whisky as having flavours of warm smoky embers, Mocha and Bitter Chocolate. The whisky reaches back longer than the Scapegrace distillery itself as Doug and Anthony started making this whisky long before Scapegrace put its branding on the barrels.

In a world filled with conventions and rules, it had to bend a couple to make it easier for all to enjoy a good whisky in a time when good whisky was a luxury. Sheep Dip is a small batch, handcrafted, premium blended malt Scotch whisky. Inspired by the illicit distilling practiced by farmers of old, it marries together single malt whiskies from around Scotland in an enigmatically refined blend that packs plenty of punch.

Rich peanut butter flavour with whiskey contributing hints of butterscotch, caramel latte, and hazelnut.

Rich peanut butter flavour with whiskey contributing hints of butterscotch, caramel latte, and hazelnut.

Rich peanut butter flavour with whiskey contributing hints of butterscotch, caramel latte, and hazelnut.

Smooth, complex and robust. An Irish whiskey as uncommon as its surroundings and colourful history, each drop presents an opportunity to uncover yet another subtle layer of its full bodied character.

This is a round and sweet blend with a refreshing citrus character and a spicy finish.

A classic Island whisky from the oldest distillery in Skye that delivers a rich dried-fruit sweetness, with strong barley-malt flavours and a peaty, peppery finish.

Matured in American Oak Barrels and enhanced by a finesse in three different Sherry casks. A classic revelation from the Speyside Valley. A bouquet on the nose marked by freshly baked tarte tatin and vanilla pod, soon giving way to another level of charm as nuances of banana, caramelised orange and fresh ginger completes this tapestry of temptation. A warm and inviting palate detects an avalanche of exotic flavours, glazed nectarines and frangipane, shortly enlightened by hints of sticky toffee pudding, Demerara sugar and Seville oranges.