Jacob's Creek Sparkling Moscato wines are deliciously refreshing, displaying attractive delicate summer fruit flavours and a light, fresh taste. The Sparkling Moscato White has refreshing tropical fruit with sweet sherbet and musk balanced with a zesty citrus finish. Enjoy chilled with a spicy prawn curry or with a summer fruit salad laden with tropical fruit.

The Jam Shed Chardonnay delivers a wine made in a vibrant, contemporary style offering exceptional value for money. This buttery Chardonnay is rich and creamy with flavours of honey and toasty oak balanced with subtle hints of peach and citrus. It's seriously delicious white wine, jam packed with flavour.

This wine is layered with fragrant aromas of red apple, nectarine and lemon peel alongside toasted almond, nougat, a touch of spice and vanilla. On the palate, juicy apple and nectarine flavours are balanced by crisp citrus notes and refreshing acidity. Wild ferment and barrel aging has added complexity, nutty nuances and a weighty texture. The wine concludes in a dry, lingering, elegant finish.

This wine explodes on the nose with a fruit salad of peach, nectarine, melon and pear combining with honey, spice and floral notes for an intense and inviting array of aromas. The palate is elegant, dry and concentrated with ripe, tropical and stone fruit flavours and delicious textural creaminess from the wild fermentation. It is a charming mouthful, concluding in a long, smooth finish.

Fragrant notes of passionfruit, ruby red grapefruit and white peach jump out of the glass, followed by hints of lemongrass and thyme. This in-your-face drop captures the essence of Marlborough Sauvignon Blanc. Concentrated citrusy notes of lime zest, passionfruit and white peach combine with a lick of wet stones. The palate is dry and gives way to a lip-smacking, mouth-watering finish.

Kilikanoon has selected premium parcels of Shiraz fruit from South Australian regions to craft an unassuming wine of upfront character and appeal. Pepper, spicy plums and liquorice infuse the nose, complemented by a subtle smoky French oak note. It is nicely textured and inviting with flavours that carry over superbly from the nose to the palate in a harmonious and persistent blend of succulent ripe cherries, cocoa and classically presented tannins.

A medium bodied Merlot with rich fruit and supple tannins, with a nice touch of mocha and underlying spicy, toasty oak.

Fresh pears with ginger and apple crumble notes. This softly textured wine exhibits pear and spice with a dry finish.

Ripe apple and juicy lemonade notes, with a layered and textured palate of ripe citrus and pip fruits.

A succulent, aromatic and instantly enticing Pinot Gris. Juicy and succulent Pinot Gris with flinty lifted aromatics, crunchy red apple, pear, honey dew melon and fruit sweetness. The acidity is perfectly balanced with the luscious Pinot Gris styled finish which makes for a very food friendly wine.

Leefield Station Ridegline Riesling - from the Expressions of Leefield Station range - designed to capture small parcels of fruit grown on these special sites showcasing the unique terroir of the Waihopai Valley - Leefield Station, The Best of Marlborough. Delicate notes of lemon, stone fruits and subtle honey hints define the aromas of this vibrant, youthful wine. The palate is crunchy and fruity, complemented by minerality and natural fresh acidity to finish in a crisp, dry yet well balanced style.

A refreshing blend of bubbly Prosecco and real blood oranges. Savour and soak up summer vibes with every sip. Cheers to endless summer days and refreshing moments.